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Lannice Snyman: book publishers / culinary consultants / restaurant reviews / food and wine news / recipes. Lannice Snyman: book publishers, culinary consultants, restaurant reviews, recipes, food and wine news.

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Apply to order Books directly from Lannice Snyman.

You can also order books by Lannice Snyman directly via www.kalahari.net and www.yuppiechef.co.za.
 Simply Good Food
Justine Drake’s new book features a selection of fresh and original recipes based on ingredients and principles from the Discovery Vitality HealthyFood™ programme and catalogue.
 Tortoises & Tumbleweeds
Winner of a Gourmand Award for Culinary Travel
 Posh Nosh: Fabulous Food for Family & Friends
Winner 2006 Gourmand World Cookbook Awards: Best Book for Entertaining (English) and recipient of the Juror's Award for Publishing Excellence.
 Fruit Art
Lannice Snyman corroborates with one of South Africa`s most highly acclaimed photographers, Malcolm Dare, and designer/stylist Brita du Plessis in this important new book.
 Vin de Constance with Michel Roux Jr.
2007 Gourmand Award for Best Food and Wine Matching Book in the world
 Out of the Can
Nominated for a Gourmand Awards: Corporate Category
 Free from the Sea
This is the ultimate seafood cookbook, an invaluable companion to all lovers of fish and seafood, covering the identification and preparation of everything edible in southern African seas.
 Braai in Style
The complete South African outdoor cookbook has sold over 100 000 copies in eight impressions since the book was launched in 1983.
 Kitchen Cowboys
Written by Peter Goffe-Wood, one of South Africa`s hottest chefs, ostensibly (but not exclusively!) for men.
 Fresh & Healthy: Step by Step to Life
A new cookbook by Annette Kesler is always reason to celebrate, and when the book has the backing of the Heart Foundation, with every recipe approved as part of their eating plan, things become even more interesting.
 Gourmet Hideaways of Southern Africa
Gourmet Hideaways of Southern Africa showcases the special pleasures of exploring this spectacular yet largely undiscovered corner of the world.
 Home Bakes
A fabulous new baking book available in English and Afrikaans. The author is Carolié de Koster, a talented cookery writer who has a cookery school and guesthouse in Johannesburg.
 Cooking with Canned Pilchards
Canned pilchards, hero ingredient of this fabulous little cookbook, are beloved by the broadest spectrum of cooks. Recipes are simple and easy to prepare, yet nourishing and with great eye appeal. [OUT OF PRINT]
 Private Collection Cookbook
This book was commissioned by Nedbank Private Banking as a gift for their Private Banking Clients, and is not for sale on the open market. [OUT OF PRINT]
 Rainbow Cuisine
Rainbow Cuisine will take you on a fascinating culinary journey through South Africa, a country where, in just over three hundred years, one of the world`s most intriguing and diverse cuisines has evolved. [OUT OF PRINT]


Corporate gifts

All our titles are available for corporate gifts. Tipped in pages can outline the company?s information, and/or company logos can be embossed onto the dust jackets, or printed on additional tracing paper jackets.




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